Christmas Dinner Menu
From authentic Italian cuisine to turkey with all the trimmings, fanastic food in a great atmosphere is guaranteed.
Christmas Dinner Menu
3 Courses: £32.95 Per Person
Available from 1st December
Pate’ della Casa
Sarti recipe smooth chicken liver pate
Zuppa di Farro e Lenticchie (vg)
Homemade Italian barley and lentil soup
Smoked salmon with a mascarpone and sundried tomato quenelle and rocket
Involtino di Speck e Mozzarella
Fresh mozzarella wrapped with strips of smoky wild boar. Oven baked on a slice of bread with cream and parmesan
Caponata Sarti (vg)
Aubergine, pepper and courgette sautéed with capers, garlic and EV olive oil. Served with toasted Pagnotta sourdough
Turkey crown served with Sarti sausage chipolatas. With roasted veg & potatoes
Salsiccia Sarti alla Brace
Our recipe sausages in a red wine and red onion jus. With roasted veg & potatoes
Meat filled ravioli in a sage and butter sauce with porcini mushroom
Merluzzo al Forno
Oven baked cod with lemon and fresh herbs, finished with a pistacchio, walnut and almond crumb. *Nut crumb kept separate from cooking, can be made suitable for nut allergy* Served with roasted veg & potatoes
Risotto Zucca e Salvia (v)
Tasty risotto with pumpkin and sage, finished with parmesan *can be made vegan*
Scelta di Pasta
Choose from: Lasagna Meat OR Vegetable (v),
Cannelloni Ripieni con Ricotta e Spinaci (v),
Penne all’Arrabbiata (vg)
Torta al Cioccolato
Rich & decadent chocolate fudge cake
La Torta della Befana
New York style cheesecake with fruits of the forest jam
Sarti’s own homemade Tiramisu
Piatto di Formaggi
Cheese board with honey & crackers
Vanilla ice with crunchy amaretti biscuits and amaretto liqueur, whipped cream & added sparkle!
Selection of Grappa
Selection of Malt Whisky
Selection of Amari
Please note that only the Christmas menu will be available to parties of 8 or more from the 1st of December.
Customers are invited to pay a discretionary service charge of 12.5 % which is itemised as such, on the bill.
Sarti are committed to the code of best practise on service charges, tips, gratuities and cover charges. All service charges, tips, gratuities and cover charges go to the staff through a system controlled by a staff representative and in line with HMRC guidelines.
Please let the manager know of any allergy or strong intolerance and we will advise you if the dish can be adapted to suit your dietary requirement.
Sarti Wellington Street
Mon - Wed: 8am – 10.30pm
Thurs: 8am - 11am (Breakfast Menu)
Fri - Sat: 8am - 10.30pm
TAKEAWAY / CALL & COLLECT
Available During Opening Hours
133 Wellington St,